Two weeks ago, I organized a little brat fry for my church's music/arts volunteers while we all watched the Packers play the Seahawks. I noticed that several of the hard roll buns in the bag weren't just two bun-halves lightly breaded together at the end, but three. So, I had an interesting idea . . .
I laid out the 3-piece hard roll, and put two brats on the center bun, then I nestled another brat on top, laying on two slices of American cheese, and then some basic condiments, etc.
I call it the brat tent. And it was delicious.
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